now u know why desserts are never posted in black & white

let’s have some red… waiting for the main! TRY this wine … quite nice

and some lovely wine from our trip to Perth

Thank you Eva & Alien! First time u cooked for us… here is the starter

German Snack

classic boiled egg

I always buy my eggs from ecoeggs (certified free range). Usually I prefer certified organic but this company still convinced me to buy their product. Great fun: check out there homepage www.ecoeggs.com.au
and follow the chookcam :-)

But let’s talk about my breakfast this morning: 55 gr. egg boiled 6 minutes and 15 seconds… for me the perfect result.
Do you know where your eggs are coming from? If not I’d like to encourage you to spend some time and check it out- you might be surprised! Bon appetite!

lovely pitchfork riesling and barramundi with kipfler potatoes and yoghurt curry sauce @ Hay Shed Hill

Enjoying a thick dark hot chocolate @ gabriel chocolate, Margaret River! VERY tasteful

lovely salmon linguini with creamy white wine sauces@ wise wine winery, bunker bay… very beautiful spot

bircher muesli @ kantine in perth